The Sanam variety of Chillies are originating from South India. They are long and fat. They have a dark red color and a hot flavor. The heat level of these chillies can be reduced by slitting them in the middle and removing the seeds.
The best atta for making desi roti. At ITC Aashirvaad, extra care is taken to keep things as natural as possible. The way Mother Nature intended for t..