It's a crispy, crunchy, and delicious savory fritter made from rice flour, urad dal flour, and cumin seeds. The dough is prepared and pressed into the fritter shapes using a press and is then deep-fried in oil. An ideal tea-time snack for your 4'o clock cravings!
The best atta for making desi roti. At ITC Aashirvaad, extra care is taken to keep things as natural as possible. The way Mother Nature intended for t..