Guava is one of the top rated tropical fruits rich in high-profile nutrients. Guava is rich source of vitamins of the B group and vitamins C, A and E. It is also excellent source of dietary fibers and minerals such as potassium, manganese, magnesium and phosphorus. Guava contains numerous phyto chemicals that act beneficially on the humans' health. Guava is often labeled as "super fruit" because it contains 4 times more vitamin C than orange, 3 times more proteins and 4 times more fiber than pineapple, 2 times more lycopene than tomato and slightly more potassium than banana. Leaves of guava are used as source of black pigment that has application in the textile industry. Guava (fruit) is used in treatment of high blood pressure, constipation, respiratory disorders and hypercholesterolemia. Tea made of guava leaves is used in treatment of diarrhea, fever and dysentery.
The best atta for making desi roti. At ITC Aashirvaad, extra care is taken to keep things as natural as possible. The way Mother Nature intended for t..