Millet is a grain and a staple food in many parts of the world. There are many different kinds of millet, which all have similar health benefits. Foxtail millet is rich in dietary fiber, protein, healthy micros (vitamin and minerals) and low in fat. In India this grain goes by the name Kangni or Kakum.
The best atta for making desi roti. At ITC Aashirvaad, extra care is taken to keep things as natural as possible. The way Mother Nature intended for t..