Whole Wheat Chappati is packed with countless nutrients and many other health benefits. Made using whole wheat, it tastes great and is also a better option for those striving for a healthier lifestyle...
Plain parathas are made with whole wheat flour that is kneaded using salt, oil, and water. The dough is then rolled into a layered and cooked on a hot griddle/tawa with some ghee or oil until light golden brown spots appear on both sides...